HOW TO PREPARE FRIED RICE
prepare fried rice
Fried rice is a Chinese dish of steamed rice that has been stir-fried and usually mixed other ingredients such as eggs, vegetables and meat.
- Boiled rice (Boil rice with soy sauce, water and salt)
- Mixed peppers
- Spring onions
- Green pepper
- Maggi cube
- Soy sauce
- Vegetable oil
- Chop the vegetables (carrots, green peppers, onions, spring onions) and sausage.
- Heat a saucepan with oil and heat
- Add the spring onions, keep stirring for a couple of minutes
- Crack the eggs and stir
- Add the carrots, green peppers, onions and sausage
- Pour the mixed peppers, Maggi cube or any spice of choice
- Add the rice and mix well, stir well for about 5 minutes to cook through.
- Serve on its own or with Shito,salad,chicken,fried fish.
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